Introducing Café Junyali’s exquisite Combo Pack of East Godavari Garam Masala and Rayalaseema Podi, meticulously crafted to elevate your culinary creations. Hand-pounded and made with love, these pure, natural, and organic spice blends are perfect for gifting or personal use on any occasion. Café Junyali, a women’s empowerment initiative by HariDevka Inc., celebrates the tradition of homemade and hand-pounded spices, offering a collection of flavors from the corners of India. Dive into the rich flavors of Andhra cuisine with Bindu-mati Devi Tata’s secret recipe for East Godavari Garam Masala, a blend of cloves, cinnamon, cardamom, coriander seeds, khus khus, nutmeg, and rice grains, ideal for enhancing dishes like chicken curry or biryani. Complementing this is the authentic Rayalaseema Podi, a spicy condiment featuring puffed chana, peanuts, red chilies, cumin, and other spices, perfect for sprinkling on idli, dosa, or snacks like tempuras, dhokla, and grilled cheese. Whether you’re a cooking enthusiast or seeking a taste of tradition, Café Junyali’s Combo Pack promises an unforgettable culinary journey. Each pack contains 50g of pure vegetarian goodness, handcrafted for your pleasure. Experience the legacy of East Godavari intertwined with the flavors of Rayalaseema with Café Junyali’s Combo Pack, where homemade meets exceptional taste.