Experience the culinary heritage of Sindh cuisine with Cafe Junyali Jass Garam Masala, a tantalizing blend of hand-pounded spices sourced from the finest heritage kitchens. Crafted from a secret heirloom recipe passed down through generations by Kishni Hingorani’s matriarchal ancestors, this authentic Sindhi spice blend captures the essence of regal Sindh dishes like Chaap Chola, Cidali Dal, and Bhugal Ceevar. Made with premium quality ingredients including Black Pepper, Coriander Seeds, Shahe Jeera, and Green Cardamom, each 50g pack is a testament to handcrafted excellence, meticulously preserving traditional flavors and aromas. Add a dash of “Jass” (meaning magic) to your dishes, whether it’s lentils, vegetables, or even Biryani, for an irresistible aroma and depth of flavor. Cafe Junyali is not just about culinary excellence but also a commitment to women’s empowerment, with each pack supporting homemakers on their journey to financial independence. Embrace the legacy of ancient Sindh and rediscover the magic of Jass Garam Masala with Cafe Junyali.